Barbecued Chicken Wings Peak Gai Yang
Serving Size : 4
Ingredients for prepare Barbecued Chicken Wings Peak Gai Yang
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 1/2 | pounds | chicken wings |
| 1 | teaspoon | salt |
| 1/4 | cup | lemon grass, chopped |
| 8 | cloves | garlic, chopped |
| 1/2 | teaspoon | white pepper |
| 1/4 | cup | minced cilantro root or |
recipe Barbecued Chicken Wings Peak Gai Yang
This is a favorite barbecue recipe.
fruit appetizers
The enticing aroma of the sizzling meat on the grill makes it very popular with the
recipe appetizer
street vendors' clientele. Combine all the marinade ingredients and marinate the chicken wings overnight. Barbecue the wings over
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medium coals for 5 to 7 minutes on each side until they are cooked through and golden
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brown. Serve with steamed sticky rice. From: Thailand The Beautiful Cookbook. Posted to the BBQ List by Carey Starzinger on
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Jun 06, 1996.
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