Fruit Dip

Serving Size : 12
Ingredients

for prepare Fruit Dip

:

Amount	Measure	Ingredient - Preparation Method
8	ounces	fat-free cream cheese - softened
8	ounces	strawberry nonfat yogurt

Beat cream cheese with electric mixer on medium speed until smooth. Add yogurt, mixing until blended. Refrigerate. Serve with assorted fresh fruit. Makes 12 servings. (3 cups) Preparation time: 5 minutes. Chilling time: 2 hours. Per serving: About 26 cal, 3 g pro, 3 g car, 0 g fat, 0% cal from fat, 2 mg chol, 98 mg sod, 0 g fiber.

Only Registred Users Can See Download Links & Other Hidden Text, So We recomend You To Register .