Spicy Apple Bran Muffins
Serving Size : 12
Ingredients for prepare Spicy Apple Bran Muffins
:
| Amount | Measure | Ingredient - Preparation Method |
| 1 | cup | plain nonfat yogurt |
| 1 | cup | chopped apple (about 1 medium) |
| 1/4 | cup | frozen (thawed) apple juice |
concentrate
spicy apple bran muffins |
| 1/4 | cup | Egg Substitute or cholesterol- |
free egg product
spicy apple bran muffins |
| 3 | tablespoons | vegetable oil |
| 1 | cup | oat bran |
| 1 | cup | all-purpose flour |
| 1/4 | cup | granulated sugar |
| 3 | teaspoons | baking powder |
| 3/4 | teaspoon | ground cinnamon |
| 1/4 | teaspoon | salt |
| 1/4 | teaspoon | ground nutmeg |
| 1 | tablespoon | packed brown sugar |
recipe Spicy Apple Bran Muffins
Heat oven to 400 degrees. Spray 12 medium muffin cups, 2-1/2 X
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1-1/4 inches, with nonstick cooking, spray or line with paper baking cups. Mix
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yogurt, apple, apple juice concentrate, Egg Substitute and oil in large bowl until blended. Stir
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in remaining ingredients except brown sugar all at once just until flour is moistened. Fill muffin cups about
Spicy Apple Bran Muffins
7/8 full. Sprinkle with brown sugar. Bake 20 to 24 minutes or until golden brown. Immediately remove
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from pan. 12 MUFFINS.