Crockpot Grains
Serving Size : 8
Ingredients for prepare Crockpot Grains
:
| Amount | Measure | Ingredient - Preparation Method |
| 1/4 | cup | millet - uncooked |
| 1/4 | cup | barley - uncooked |
| 1/3 | cup | brown rice - uncooked |
| 1 | | onion - chopped |
| 1 | cup | green pepper - chopped |
| 1/2 | cup | carrot - chopped |
| 16 | ounces | kidney beans - cooked, drained |
| 8 | ounces | tomato sauce |
| 16 | ounces | tomatoes - canned |
| 16 | ounces | canned corn - drained |
| 1 | teaspoon | dried oregano |
| 1 | teaspoon | dried basil |
| 1/2 | teaspoon | garlic powder |
recipe Crockpot Grains
Combine all ingredients in a crockpot, putting grains in last. Add
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water to reserved tomato liquid to equal 2 1/2 cups. Stir into crockpot. Cover and cook on LOW for
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8 hours. Stir well before serving. Add 4 ounce can of diced green
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chili to add more zip.
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