Glazed Yogurt Popcorn

Serving Size : 10 Preparation Time: 0:0
Ingredients

for prepare Glazed Yogurt Popcorn

:

Amount	Measure	Ingredient - Preparation Method
patti vdrj67a glazed yogurt popcorn
10	cups	popped popcorn - *
1	cup	plain yogurt
1	cup	brown sugar
1/3	cup	light corn syrup

* 2 tbls unpopped popcorn makes 4 cups popped popcron. Put popcorn in a large bowl. In a 2-1/2 quart saucepan, combine yogurt, brown sugar and corn syrup. Cook and stir over medium heat to hard-ball stage (250~ on a candy thermometer). Don't try this recipe without a candy thermometer - the temperature must be exact. Pour the syrup over the popcorn, stirring to coat.

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