Broiled Tomatoes With Horseradish
Serving Size : 4
Ingredients for prepare Broiled Tomatoes With Horseradish
:
| Amount | Measure | Ingredient - Preparation Method |
| 2 | | large tomatoes |
| 2 | tablespoons | bread crumbs |
| 2 | tablespoons | horseradish |
| 1 | tablespoon | lemon juice |
| 1/8 | teaspoon | salt |
| 1/4 | teaspoon | paprika |
| 2 | teaspoons | fresh parsley |
| 3 | tablespoons | grated Parmesan cheese |
recipe Broiled Tomatoes With Horseradish
1. Cut tomatoes in half, crosswise. 2. Combine crumbs, horseradish, lemon
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juice, salt and paprika. 3. Spread mixture over tomatoes halves. Sprinkle with chopped parsley
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and the cheese. 4. Place in a broiler pan; broil 3 inches from heat 3-5 minutes until heated through. Serve
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immediately.